I was debating on what to write about and realized I haven’t blogged about any deserts yet. There are those who like to cook, those who like to bake, and others who hate them both…but I Love Love Love cooking … Continue reading
Monthly Archives: January 2013
Mini Steak Sliders with a Fried Quail Egg and Baked Polenta Fries
Shrinking food is a growing trend. Everything is being downsized into one or two bite meals. Lasagna, Quiches, Pies, Cakes and even Hotdogs have all been miniaturized. Anything tiny weeny is just so cute. Just like when you see a … Continue reading
Dr. Laffa (Toronto)
Dr. Laffa is located in Toronto, Ontario Canada. It was started by a couple of Iraqi Jews. I really LOVED everything about this place. Ambiance, food, service… Middle Eastern food doesn’t get more authentic than this. The Shwarma was probably … Continue reading
Salmon Wellington and Potato Knishes
Beef Wellington is a traditional english Dish. It consists of beef coated in vegetables, than wrapped in puff pastry and baked. I’ve never tried making this dish with beef, but I often make it with Salmon and its always a big … Continue reading
Philip Martin’s Upsherin
My friend recently approached me and asked if I can plan/design/cater her sons 3rd birthday party. As you all know I love parties…So of course I said yes. A boys 3rd Birthday is a very significant stage in Jewish culture. … Continue reading
Salade Cuite aka Matbucha aka Shakshuka
In most Moroccan homes a Shabbat meal is not a meal without all the “salads”. I’m not talking about Greek or Caesar salad, but cooked salads which are actually dips. These salads are served as an appetizer and eaten with bread. … Continue reading